10840 Manufacture of condiments and seasonings

Activities ONS lists under 10840

The ONS index assigns these 24 activities to this code. If one describes your company, this is the code to use.

• Catsup (manufacture)
• Condiments (manufacture)
• Curry powder (manufacture)
• Dried herbs (except field dried) (manufacture)
• Drying of herbs and spices
• Gravy (manufacture)
• Ketchup (manufacture)
• Mayonnaise (manufacture)
• Mint sauce (manufacture)
• Mustard (manufacture)
• Mustard flour and meal (manufacture)
• Pepper (ground) (manufacture)
• Pepper substitute (manufacture)
• Relish (manufacture)
• Salad cream (manufacture)
• Salad dressing (manufacture)
• Salt, processing of into food-grade salt, iodised salt (manufacture)
• Sandwich spread (manufacture)
• Sauce (manufacture)
• Seasoning (manufacture)
• Spice (ground) (manufacture)
• Spice (purifying) (manufacture)
• Stuffing (manufacture)
• Vinegars (malt, spirit, wine, acetic acid) (manufacture)

Source: ONS UK SIC 2007 alphabetical index.

What changes in SIC 2026

ONS published UK SIC 2026 in 2026. Its correspondence table maps this code's class (10.84) to:

"1:1" means the class carries over unchanged in scope; other link types mean it was split or merged. Companies House still uses SIC 2007, so keep filing with 10840 until it announces a switch.

Source: ONS correspondence table, SIC 2007 to SIC 2026.

Closest US NAICS codes

Matched through the shared international class (ISIC Rev. 4). Treat these as a starting point and read the definition before using one.

• 311111Dog and Cat Food ManufacturingNAICS
• 311119Other Animal Food ManufacturingNAICS

Similar codes to compare

• 10810Manufacture of sugar
• 10821Manufacture of cocoa and chocolate confectionery
• 10822Manufacture of sugar confectionery
• 10831Tea processing
• 10832Production of coffee and coffee substitutes
• 10850Manufacture of prepared meals and dishes
• 10860Manufacture of homogenized food preparations and dietetic food
• 10890Manufacture of other food products n.e.c.